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huahana

(E)-1-Cyclohexene-1-carboxaldehyde(CAS# 30950-27-7)

Waiwai Kemika:

ʻĀpana Molekala C10H15NO
Molar Mass 165.23
ʻO ka mānoanoa 1.0203 (manaʻo koʻikoʻi)
Lae hehee 102°C
Lae Boling 293.09°C (manaʻo koʻikoʻi)
Lae Flash 158.3°C
Ka hoʻoheheʻe DMSO : ≥ 100 mg/mL (605.22 mM);H2O : <0.1 mg/mL (ʻaʻole hiki ke hoʻonā)
Puʻupuʻu mahu 0.000845mmHg ma 25°C
Ka nana aku Keʻokeʻo a keʻokeʻo keʻokeʻo (Solid)
kala kala ʻO nā kristal momona loa
pKa 11.45±0.28(Wānana ʻia)
Kūlana Waihona ma lalo o ke kinoea inert (nitrogen a i ʻole Argon) ma 2-8 °C
Hōʻike Hōʻike 1.5200 (manaʻo)
MDL MFCD00019421
Haʻawina in vitro Nānā ʻia nā pane o ka monomeric Tas1r2 subunits o ke kanaka, rhesus monkey, squirrel monkey a me ka ʻiole iā Perillartine. Hiki ke ho'āla 'ia nā subunits Tas1r2 ke kanaka, rhesus monkey a me squirrel monkey e Perillartine, a'o ka iole Tas1r2 'a'ole hiki. ʻO ka noʻonoʻo ʻole o ke kanaka, rhesus monkey, squirrel monkey a me ka ʻiole Tas1r2 subunits i ka cyclamate e pale ana i ke komo ʻana o Tas1r3 subunits i ka hoʻāʻo. ʻO ka hoʻololi ʻana i ka ʻiole Tas1r2 me ka monkey rhesus Tas1r2 (rhTas1r2/mTas1r3) alakaʻi i ka loaʻa ʻana o ka pane iā Perillartine. Hōʻike ka pōʻaiapili-pane i ka pono o nā pane o nā subunits Tas1r2 ma waena o nā ʻano: hTAS1R2>rhTas1r2>smTas1r2>mTas1r2. Hōʻike kēia mau hopena e hiki ke hoʻāla ʻia ka monomeric Tas1r2 subunit e Perillartine ma kahi ʻano hilinaʻi.

Huahana Huahana

Huahana Huahana

Nā Code Risk 36/37/38 – Hoʻonanea i nā maka, ʻōnaehana hanu a me ka ʻili.
Ka wehewehe palekana S26 – Inā pili me nā maka, e holoi koke me ka wai nui a e ʻimi i ka ʻōlelo aʻo kino.
S36/37/39 – E hoʻohana i nā lole pale kūpono, nā mīkina lima a me ka pale maka/maka.
Kaʻawaʻawa LD50 orl-iole: 2500 mg/kg AFDOAQ 15,82,51

 

Hoʻolauna

He mea kanu maʻamau ʻo Perilla me ka inoa ʻepekema ʻo Perilla frutescens L. He ʻano ʻano perilla ma ka ʻohana Lamiaceae. ʻO nā waiwai o ka perilla penei:

 

ʻAno: ʻO Perilla kahi mea kanu laulima makahiki e ulu pololei ana, ma kahi o 1-1.5 mika ke kiʻekiʻe, me nā lau puʻuwai a me ka hapa nui o ka poni-ʻulaʻula.

 

Ka Hoʻohui Kemika: Loaʻa i ka Perilla nā ʻano mea like ʻole, me nā aila volatile, flavonoids, polysaccharides, a me nā protein.

 

ʻO ka hoʻohana ʻana i ka perilla penei:

 

Hiki ke 'ai: Hoʻohana ʻia nā lau shiso ma ke ʻano he mea ʻala a loaʻa kahi ʻala ʻokoʻa a me ka ʻono, a hoʻohana pinepine ʻia i nā meaʻai e like me ka sushi, sashimi, a me ka eel grilled i ka meaʻai Iapana.

 

ʻO ke ʻano o ka hoʻomākaukau ʻana o perilla penei:

 

Hoʻomākaukau lāʻau: Hiki ke hana ʻia ʻo Perilla i pauka, concentrates, nā mea kanu waina a me nā ʻano ʻano ʻē aʻe no ka lāʻau lapaʻau a i ʻole nā ​​huahana mālama ola.

 

ʻIke palekana o nā lau perilla:

 

E hoʻolohe i ka maikaʻi: Ke kūʻai ʻana i nā huahana perilla, pono ʻoe e koho i kahi mea hana kūpono e hōʻoia i ka maikaʻi a me ka palekana o ka huahana.

 


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