ʻaoʻao_banner

huahana

Lenthionine(CAS#292-46-6)

Waiwai Kemika:

ʻĀpana Molekala C2H4S5
Molar Mass 188.38
ʻO ka mānoanoa 1.483 (manaʻo)
Lae hehee 60-61°
Lae Boling 351.5±45.0 °C(Wānana ʻia)
Lae Flash 190.3°C
Puʻupuʻu mahu 8.28E-05mmHg ma 25°C
Ka nana aku paa
Kūlana Waihona 2-8 ℃
Hōʻike Hōʻike 1.6000 (manaʻo)

Huahana Huahana

Huahana Huahana

 

Hoʻolauna

ʻO Shiitake mushroom kahi meaʻai meaʻai maoli nona ka protein i loaʻa mai nā halo shiitake. Loaʻa iā ia nā waiwai penei:

 

Loaʻa i ka protein: ʻO Shiitake kahi mea kanu meaʻai kiʻekiʻe-protein i loaʻa nā ʻano amino acids pono e hāʻawi i nā meaʻai nui e pono ai ke kino.

 

Loaʻa i ka fiber meaʻai: Ua waiwai ʻo Lentinin i ka fiber meaʻai, e kōkua i ka hoʻoikaika ʻana i ke olakino digestive a hoʻoponopono i nā pae kō koko.

 

ʻO ka momona haʻahaʻa a me ka cholesterol: He liʻiliʻi ka momona a me ka cholesterol i ka Lentinin, no laila kūpono ia no nā meaʻai haʻahaʻa momona a me ke olakino cardiovascular.

 

Loaʻa ka nui o ka hoʻohana ʻana o nā halo Shiitake:

 

Nā mea'ē aʻe Vegan: Me kona kiʻekiʻe o ka protein, hiki ke hoʻohanaʻia ka shiitake ma keʻano he meaʻokoʻa no nā meaʻai meaʻai, e hāʻawi ana i nā meaʻai a me ka hālāwaiʻana i nā pono protein.

 

Hoʻokaʻawale ʻia ke ʻano hoʻomākaukau o ka shiitake i nā pae aʻe:

 

Koho: E koho i nā halo shiitake hou e like me nā mea maka.

 

Holoi a ʻokiʻoki: Holoi a ʻokiʻoki i nā halo shiitake i ʻāpana.

 

Ka hoʻokaʻawale ʻana i ka protein: Hoʻokaʻawale ʻia nā ʻāpana protein mai nā halo shiitake me ka hoʻohana ʻana i nā ʻano kūpono e like me nā mea hoʻoiho a i ʻole nā ​​hana enzymatic.

 

Hoʻomaʻemaʻe a maloʻo: Hoʻomaʻemaʻe ʻia a maloʻo ʻo Lentinin e hōʻoia i ka maikaʻi a me ka paʻa o ka huahana.

 


  • Mua:
  • Aʻe:

  • E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou